Join us at The Holcombe Inn on Mothering Sunday, 2nd March 2008 for a Family Mother's Day Lunch

Homemade Chicken & Vegetable Soup
Country Style Pork Pate with homemade Chutney & Toast
Roasted Vegetables with Pesto & Buffalo Mozzarella
Thai Fish Cake with Sweet Chilli Dipping Sauce
Puff Pastry Slice with Tomato, Olives & Mixed Herbs

Poached Salmon with a Water Cress Cream & Lemon Salsa
Roast Sirloin of Beef with Chefs Yorkshire Pudding
Chicken Breast filled with Pork & Onion Wrapped in Parma Ham with Madeira Sauce
Roasted Pork Loin with Onion, Sage & Thyme with Apple Sauce
Oven Baked Squash with Wild Mushrooms & Blue Cheese Sauce

Moist Chocolate Cake with Vanilla Ice Cream
Wild Berry Eton Mess
Apple & Cinnamon Crumble served with Custard
Sticky Toffee Pudding
Sorbet & Ice Creams