WELCOME  |  ABOUT US  |  FOOD  |  DRINK  |  ROOMS  |  SPECIAL OFFERS  |  LOCATION  |  OPENING HOURS  |  CONTACT US     Burns Night Supper Menu   £14.95 per person   Sat 23rd January from 7.30pm Burns Night Supper Menu Smoked Salmon Pate & Toast or Cock-a-Leekie Soup or Haggis Stuffed Leg of Rabbit with a Mustard Sauce, Spinach and Mash or Braised Blade of Beef with a Whisky and Pepper Cream Sauce and Mash or Fish Pie made with Salmon, Smoked Haddock & Whiting Tipsy Laird Scottish Trifle or Cranachan - Creamed Whisky with Roasted Oats and Forest Fruits or Chocolate and Orange Mousse Please call 01761 232478 to reserve

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